With nearly two decades of international experience, Aneta is not only our Bar Manager but the creative force behind our cocktail philosophy. Her career spans Michelin-starred restaurants, high-end hotel bars, and exclusive nightlife venues—from Krakow to Ibiza, with influential stops in New York, and now Amsterdam. A certified bar instructor and concept developer, Aneta has designed bars from the ground up and inspired teams to elevate every detail of service. Her seasonal menus blend local essence with global sophistication, transforming each drink into a crafted narrative. At the core of her work is a passion for mentorship, innovation, and unforgettable guest experiences. In Aneta’s world, cocktails are more than beverages—they are moments of artistry and connection.